Books : 5 Meals for $5 - How to Feed 5 People 5 Meals for $5.00 - $8.00 or Less! You Don't Need to Be Wealthy To Eat Healthy

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Author name: The Queen of More Green, Jaci Rae

 : 5 Meals for $5 - How to Feed 5 People 5 Meals for $5.00 - $8.00 or Less! You Don't Need to Be Wealthy To Eat Healthy
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Used Price: $15.81
Third Party New Price: $24.74






Type of bind: Paperback
EAN num: 9780974622996
ISBN number: 0974622990
Label: North Shore Records, Ltd.
Manufacturer: North Shore Records, Ltd.
Page Count: 182
Printing Date: May 12, 2008
Publishing house: North Shore Records, Ltd.
Sale Popularity Level: 509930
Studio: North Shore Records, Ltd.




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Editor's Notes and Comments:

Product Description:
Food is the second highest expenditure in most peoples lives, yet they don't pay attention to it. Pay yourself by using the information inside of 5 Meals for $5. This cook book is not only filled with delicious and plentiful recipes, it is filled with the information on how you can get the same prices and lower than the recipes listed!

You don't need to change what you eat, just the way you shop! And you don't need to rely on Spam or unhealthy meals to live in today's debt ridden economy. It's not all about coupons and Jaci will show you how!

If you think you might starve because of portion size, think again! If you're single, freeze the leftovers and save or cut down the recipes and eat a fresh meal every day and use the Buddy Shopping System.



5 Meals for $5 also has a weights and measures chart, free date night ideas, measure conversion tables, Jaci Rae's 'The Plan' on how to get out of debt and much more!

The delicious recipes inside many times include the cost of a salad, fruit and/or beverage. One recipe example:

Chuck Roast
Cost per person $0.97
Total cost five people $4.87
2 lbs chuck roast ($1.92) (my store just had a sale June 12, 2008 for $0.69 a lbs. A los less than listed here!)
1 lb. potatoes, diced ($0.40)
4 carrots, chopped ($0.10)
1 onion, chopped ($0.30)
1 beef bouillon ($0.16)
1 garlic clove, minced ($0.01)
Salt and pepper to taste ($0.02)
Iceberg Lettuce and Cucumber Salad ($1.45) (recipe listed in book)
Basic Vinegar and Oil Salad Dressing ($0.42) (recipe listed in book)
1 lemon, sliced in 5 wedges ($0.09)

Saute chuck roast in a dash of oil until both sides all dark brown (about 2 minutes on each side on high). Combine all other ingredients into a large stew pot or crock-pot. Once meat is browned, put into pot with other veggies and spices and cook on low for 2-3 hours or until Meat is tender and fully cooked. Make salad and serve with chilled water and lemon wedge.

Recipes range from Mexican, Italian, Chinese, Thai, American, Classics, desserts and more! Time saving and delicious recipes have also helped Jaci Rae lose 48 lbs and save money!

Chicken Lo Mein
Cost per person for one serving $0.98
Total cost for five people averages $4.88

Thai Chicken
Cost per person for one serving $0.97
Total cost for five people averages $4.85

Sweet Potato Souffle
Cost of meal per person $0.96
Total cost for five people averages $4.79

Citrus Chicken
Cost of meal per person $0.98
Total cost for five people averages $4.91

Pasta Fagoli
Cost of meal per person $0.99
Total cost for five people averages $4.97

'.... She gives great tips to stretch a dollar-and again, not just on food. Her recipes are kid and picky-eater friendly-which is another way to stretch a budget....' Carine Nadel is on The Reader's Advisory Panel of Woman's Day Magazine

'...This one is huge on my list of must have books...' Lisa Knight The Frugal Momma

'5 Meals for $5, is loaded with recipes like B-B-Q Ham Sandwiches w/Homemade B-B-Q Sauce and Mexican Beef Enchilada Lasagna, that cost, on average, under $1.60 per serving. With many costing under $1. Including a salad.' Eric - The Bachelour Guy

About the Author
Jaci Rae Is The Queen of More Green and the Fab and Frugal Diva (be sure to check out her popular blog for more money saving advice). Known for her frugal, money saving ideas and tasty food. Jaci is currently pursing her path towards a Masters / PhD and is a #1 best-selling author.





Customer Reviews
User popularity level:  out of 5 stars

Rated by buyers 5 out of 5 stars - Great Prices!
This is incredible! I hardly ever cook on my own and consequently I am not aware of the normal cost of preparing one's own meal. But after reading this book I started shop for my own groceries and cooking my own meals. It's interesting how much money one could save by simply putting his mind to it. And for those who still go out for their meals I suggest getting hold of Eat This Not That!: Thousands of Simple Food Swaps That Can Save You 10, 20, 30 Pounds-or More!.



Rated by buyers 5 out of 5 stars - Incredible book for a Bachelour Guy
I'm a bachelour and this book meets my dietary consumption. I eat a lot of food because I am training for a marathon and for competition. This book has great recipes for a single guy like me. The leftovers are great too. Really like this recipe book and the food that is suggested. Healthy for an athlete.



Rated by buyers 5 out of 5 stars - Tips and Strategies to save BIG $$$$$$
I followed the authors Tips and Strategies
And save 20% on my groceries bills and made
Healthy meals while losing 10 pounds in two
months




Rated by buyers 5 out of 5 stars - This is a great resource with delicous and healthy recipes listed inside
I think this book is great. It has wonderful recipes that are healthy and in the correct portion sizes. The Asian cuisines are absolutely wonderful and are some of the few recipes that have the rice listed as part of the recipe.

I have a family of five, and the recipes are all well received and feed my family nicely. The Asian society has the lowest rate of heart disease. The AMA suggests that rice is a big part of the reason they have a low rate of heart disease.

The book is an excellent book, with many of resources in addition to the recipes, which I was rather surprised by. It appears this author really does know how to save money, which is refreshing.

Usually when I purchase a money saving book on how to live frugally and save money, the authors of those books do not give real life examples. However, this author, Jaci Rae, does give real life examples and great advice.

The recipes, as I stated, are not only delicious, but they are healthy and feed more than the allotted amount and the advice in the book about debt and how to get rid of the debt load as well as the money saving advice is a great piece of education.

This is on my list for great Christmas Books to give for Christmas and for birthdays. My son is going away to college and I just purchased another book for him to take with him. He has been using the recipes and loves them.

I do believe that my favorite recipe listed in this book is the homemade turkey Thanksgiving Dinner recipe or perhaps the Vegetable Chow Mien (for those people who are Vegan or Vegetarians, this author has included many recipes that are for this category of family or single person or the author has suggested substitutions. Really, quite unique for a cookbook.)

The Lentil Soup is incredible too and my husband loves the Oyster Chowder recipe (I did not know I could make this from scratch, but it can be done and it is healthy as well as delicious.)

My children's' favorite recipes (they range in age from 10 - 18) so far are the Citrus Chicken recipe and the Mexican Chicken Enchilada Lasagna or for desert the Chocolate Chip Popcorn or the homemade Chocolate Angel Food Cake.

This book is definitely a cookbook that will be in my kitchen for some time to come.



Rated by buyers 5 out of 5 stars - Handy Tips For The Budget Conscious
In these times of skyrocketing prices of virtually everything across the board, tips on saving costs are essential for many people's survival, particularly families.

5 Meals for $5 offers excellent advice on saving money when it comes to creating and preparing meals. Not only are the meal ideas cheap to make, they nutritionally balances as well; which is even more important than the cost.

Every reader will find recipes to suit their tastes, and there is certainly no shortage of variety to please and be appreciated by even the most discerning of palates.

This is not just a book of tasty recipes, but a wealth of cost-saving information.

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