Type of bind: Paperback
Dewey Decimal Number: 641.5
EAN num: 9780140260571
ISBN number: 0140260579
Label: Studio
Manufacturer: Studio
Quantity: 1
Page Count: 224
Printing Date: October 01, 1996
Publishing house: Studio
Sale Popularity Level: 187980
Studio: Studio
Other books you might be interested in perusing:- The Bountiful Kitchen
- The Herbal Home Remedy Book: Simple Recipes for Tinctures, Teas, Salves, Tonics, and Syrups (Herbal Body)
- Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
- Sheep: Small-Scale Sheep Keeping for Pleasure and Profit (Hobby Farms)
- BALL Complete Book of Home Preserving
- see more
Editor's Notes and Comments:
Product Description:
A book of nineteenth-century recipes and household crafts includes chapters on pickling and preserving, infusing oils and vinegars, making condiments from scratch, gardening for the kitchen, and baking bread. Reprint. 25,000 very first printing.
User popularity level:
Rated by buyers -
If you like to try your hand at making goodies at home, this book is for you! The authors give you recipes for making your own liqueurs, flavored vodkas, jellies, jams, cheeses, seasoning mixes, sauces, specialty mustards, exotic desserts, gourmet meats--the list is almost endless!
The recipes are generally easy to follow and use ingredients that are readily available. If special ingredients or equipment are needed, there's a handy guide in the back on where to order these things. And there are explanations that make sense for the more complicated procedures, such as cheese-making and brewing spirits. You're not left to wonder what some term or procedure means!
I've used this book for several years to make Christmas gifts. My friends expect the cordials and liqueurs, as well as the gourmet jams and relishes now! And I've given this book to friends the world over, as well. No one has been disappointed yet by this book. It is a true treasure on my cookbook shelf and shows the splatters of many successful uses.
Find other books like this one:
